Price per person $13.95 plus $0.91 tax and $2.09 gratuity for a total of $16.95 per person.

ENTREE (choose two)
Beef tenderloin tips in wine sauce, served on wild rice
Sliced smoked ham
Roast round of beef
Baked chicken
Sliced roast turkey
Roast pork and sage dressing
Barbecued ribs
Swedish meatballs

POTATO (choose one)
Au gratin, scalloped, gourmet, baked or mashed potatoes and gravy
SALAD (choose one)
Tossed salad with three dressing choices, caesar salad, potato salad, marinated cole slaw or pasta salad

VEGETABLE (Choose one) Glazed carrots, indian corn, green beans with bell peppers, or green beans with baby carrots

DESSERT We serve bars at an additional $0.75 per person or cake at an additional $1.25 per person. Tax and gratuity will also be added.
PUNCH Fruited plain: small - $15.00 plus tax and gratuity, large - $30.00 plus tax and gratuity. Sherbet punch is available at an additional $10.00 small or large.

FRUIT BASKET Watermelon basket filled and surrounded with seasonal fruit adds a very appetizing touch to any buffet. We charge an additional $1.50 per person, plus tax and gratuity.